Thursday, October 21, 2010

Not your ordinary cookie

Just a reminder, there is still time to enter my giveaway here
I got this recipe from a sweet friend several years ago. It is is a favorite for just about any celebration from bridal showers to Christmas parties. We also like to stack them in cellophane bags tied with christmas ribbons for gifts for our neighbors and friends. It is one of hubby's favorite cookies. Hope you enjoy them too.

Dipped Gingersnaps
2 C sugar
1 1/2 C canola oil
2 eggs
1/2 C molasses
4 C flour
4 tsp baking soda
1 tsp salt
1 Tbls ground ginger
2 tsp cinnamon
Additional sugar for dipping
white bark or vanilla candy quick

Mix sugar and oil until blended, add molasses and eggs mixing well. Combine dry ingredients and add slowly to oil mixture. Shape into balls, roll in sugar and bake 350 degrees 
for 10-12 min shorter for softer cookie longer for crisp
cool on wire rack and dip 1/2 the cookie in melted white bark. Let set on wax paper and Enjoy!!

Cookies are displayed on the Gramercy double dish stand and  the Villa stoneware plates from Willow House. You can find them here

Linking to foodie friday
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  1. Yum!!! This look so good sweetie. Not only do your cookies look yummy, they're so pretty displayed on your rack. If I can get up the energy I think I might bake some this weekend.

    Hugs and happy weekend friend. Love ya, Tracy :)

    P.S. I posted a lot of different giveaways I found tonight some end today (Fri) so hurry by and go enter.

  2. Oh how nice.What a yummy looking cookie.This is defintely one I dont have.I loveeeeee gingerr.I love gingerbread.Anything with ginger.I will jot this down.Thanks for sharing!

  3. The cookies look great and your plate stand is beautiful-enjoy!

  4. They look so great, Debbie, and extra pretty on your stand.

  5. Yum. I love gingersnaps. I'm saving this recipe to try.

  6. I'm bookmarking this. YUM! I love gingersnaps!!

  7. Visiting from SITS...

    I love gingersnaps and I love your gramercy stand. I have it too! I just recently started selling Willow House. I love, love, love their products!!

  8. Those cookies are so pretty! I already love gingersnaps and the white bark just seals the deal! I am going to have to try this...

    -Rochelle @

  9. I think gingersnaps don't get the attention they deserve--and this is a really cool way to dress them up, and bring them front and center.

  10. Yum! I have a very similar recipe but never thought to dip them in candy melts. That's so clever of you.

  11. Those look divine! I love gingersnaps but have never made them myself. Everything is better dipped in chocolate, going to have to try my hand at these for sure :)

  12. These could be so elegant with them dipped in chocolate. I do love a good gingersnap cookie and when you dip it in white chocolate -- heaven! Joni

  13. Yummy cookies and beautiful display! I can almost smell them:) Have a wonderful weekend! HUGS!

  14. oh these look so yummy!! I'd love for you to share them at sundae scoop!

  15. What a great recipe for Christmas. I am bookmarking this page!

    Best wishes and happy week,